A week in 90+ weather and sitting through disorganization all day, I survived without too much complaining and only a few glassess of wine. Too much of my time was spend sitting and consuming coffee to stay awake, but I have to say I did benefit from at least one of the days. Suturing of pigs feet, I&D of chicken thighs, and gross anatomy lab. It's been years since spending any time in an anatomy lab and the smell brought me right back to my undergrad days almost 15 years ago. On the positive side, you actually get spice to your food when you order it that way, none of this midwestern idea of spice.